Australian Standards for the Export of Livestock 3.3
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Contents
Definitions
Introduction
Standard 1
Sourcing and preparation of livestock for export by sea
Standard 2
Land transport of livestock
Standard 3
Management of livestock in registered establishments
Standard 4
Vessel preparation and general management for export by sea
Standard 5
Loading and onboard management requirements
Standard 6
Air transport of livestock
Appendix A: Pastoral zones
Appendix B: 15°S and 26°S parallels
Appendix C: Portable livestock units
Species
Buffalo
Camelids
Cattle
Deer
Goats
Sheep
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About
Buffalo
1.2: Buffalo sourcing and export criteria
3.2: Buffalo management requirements
5.2: Buffalo loading and management requirements
6.3: Buffalo requirements
Camelids
1.3: Camelids sourcing and export criteria
3.3: Camelids management requirements
6.2: Alpaca requirements
6.4: Camel requirements
6.8: Llama requirements
Cattle
1.4: Cattle sourcing and export criteria
3.4: Cattle management requirements
5.3: Cattle loading and management requirements
6.5: Cattle requirements
Deer
1.5: Deer sourcing and export criteria
3.5: Deer management requirements
6.6: Deer requirements
Goats
1.6: Goat sourcing and export criteria
3.6: Goat management requirements
5.4: Goat loading and management requirements
6.7: Goat requirements
Sheep
1.7: Sheep sourcing and export criteria
3.7: Sheep management requirements
5.5: Sheep loading and management requirements
6.9: Sheep requirements
SPECIES |
Cattle
1.4: Cattle sourcing and export criteria
3.4: Cattle management requirements
5.3: Cattle loading and management requirements
6.5: Cattle requirements